The colors orange, brown, yellow and green always seem to appear across our breakfast foods.
Literally, breakfast needs to be quick, delicious, simple and somewhat healthy (maybe not). Not sure if you’d consider fatty bacon as healthy but it sure is yummy. Vegetarians, look away.
Little squeeze of Japanese mayonnaise on butter-toasted bread. Mmmm…
Sunny-side up eggs are so good. And we love drizzling honey over freshly sliced bananas.
Sometimes with a side of green salad. This breakkie had the bacon and egg fried up together.
And as a Christmas gift, we got this starter-set for grinding and dripping coffee!